Punjabi Masala Special Papad
Ingredients: Udad dal Flour, Iodized Salt, Pepper, Papadkhar, Asafoetida, Groundnut/Sesame Oil.
Best before: 3 months from the date of packing.
Storage instructions: Store in a cool, dry and hygienic place. Once opened keep in an airtight container.
Punjabi Masala Special Papad - 200g - 5" is backordered and will ship as soon as it is back in stock.
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