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41% Fine Milk Chocolate with Freshly ground Coffee

Rs. 250.00
Tax included, shipping and discounts calculated at checkout.

Cappuccino on the go! A custom blend of coffees adds both bodies as well as a top note for a luxurious coffee experience in this milk chocolate.

Only the best natural ingredients will do.

  • Fine flavour cocoa beans, no cocoa powder/solids
  • Muscovado Sugar, not the refined white kind
  • Rich, pure cocoa butter, no hydrogenated vegetable oil. Non-GMO Sunflower lecithin, no soya lecithin
  • No added vanilla or chocolate flavours, nothing artificial. Only real fruits, nuts, spices & pure floral distillates.

Temperature and Humidity changes may cause a whitish layer, without affecting the fitness for consumption.

Weight: 68g

Ingredients: Muscovado Sugar, Cocoa Butter (26%), Milk Solids, Fine Flavour Cocoa Beans (15%), Pure Coffee Extract (2%), Emulsifier Sunflower Lecithin (E322).

Best before 9 months from packaging.

Allergen Info: Processed at a facility that processes nuts & milk.

Storage Instructions: Store at 180 C in a cool and dry place. Temperature and Humidity changes may cause a whitish layer, without affecting the fitness for consumption.

41% Fine Milk Chocolate with Freshly ground Coffee - Paul & Mike - Freshmills
Paul & Mike

41% Fine Milk Chocolate with Freshly ground Coffee

Rs. 250.00

Cappuccino on the go! A custom blend of coffees adds both bodies as well as a top note for a luxurious coffee experience in this milk chocolate.

Only the best natural ingredients will do.

Temperature and Humidity changes may cause a whitish layer, without affecting the fitness for consumption.

Weight: 68g

Ingredients: Muscovado Sugar, Cocoa Butter (26%), Milk Solids, Fine Flavour Cocoa Beans (15%), Pure Coffee Extract (2%), Emulsifier Sunflower Lecithin (E322).

Best before 9 months from packaging.

Allergen Info: Processed at a facility that processes nuts & milk.

Storage Instructions: Store at 180 C in a cool and dry place. Temperature and Humidity changes may cause a whitish layer, without affecting the fitness for consumption.

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