Phalada Pure & Sure
Organic Gluten-Free Green Banana flour
If bananas make everything better, then nothing can get better than our Organic Green Banana Flour. Made with love from the finest green bananas in the country, this is the perfect substitute for wheat flour in a lot of recipes, giving them a nutty taste that keeps you coming back for more. What’s more, you can even use it as a thickening agent in soups, stews, and even smoothies.
No artificial colours | 100% certified organic | Pesticide free | Certified farms | Preservative free | Non GMO
Ingredients: Organic Green Banana
Storage instructions: Store in a cool and dry place.