Sambhar Masala

Ingredients: Toor dal, Bengal gram, Urad dal, Coriander seeds, Black Pepper, Fenugreek, Mustard seeds, Cumin seeds, Turmeric, Red Chilli, Curry leaves, Asafoetida.

Best before: 6 months from the date of manufacture.

Storage instructions: Keep it in cool and dry place or transfer content to an airtight container after opening.