Handcrafted in small batches. Perhaps ours is the only Schezwan Sauce that is made with “Naturally Brewed Soy Sauce”! It packs quite a punch into your Chinese stir-fries, veg, or non-veg dishes and tastes just as good as a spicy dip. What’s more, it works well as a bread spread or on a chappati roll! Change for the better, embrace good health…eat natural!
Our sauces are handmade in small batches with absolutely no artificial colours, flavours, or preservatives. Since this is a zero preservative product, please take extra care to enjoy it. Refrigerate after opening. Always use a dry spoon.
Ingredients: Dry Red Chilli, Onion, Tomatoes, Ginger, Garlic, Fresh Herbs, Spices, cold-pressed Sunflower oil, Fruit Vinegar, naturally brewed Soy Sauce, Raw Sugar (khandsari) and unprocessed Crystal Salt.
Best Before 12 months from the date of pack. Once opened consume within 5 weeks.
Allergy advice: This product was prepared in a plant that also processes dairy products, nuts, mustard, and soy.