Blue Pea Flowers 50g
Also known as Shankhpushpi in Ayurvedic texts, blue pea flowers are associated with positive effects on the brain and nervous system, such as better memory and reduced stress. Tastes best with a dash of lemon juice.
Health benefits: Brew these delicate flowers in warm water to see the magic unfold! They release a captivating blue colour that quickly changes to purple with a few drops of lemon juice. These flowers contain various active compounds that, according to Ayurveda, benefit the brain – they improve memory and promote better mental health.