64% Mild Dark Chocolate with Jamaican Rum
Weight: 68g
Ingredients: Fine flavour cocoa beans, muscovado sugar, cocoa butter, jamaican rum flavour, emulsifier, sunflower lecithin(E322).
Best before: 12 months from packaging.
Allergen Info: Processed at a facility that processes nuts & milk.
Storage Instructions: Store at 180 C in a cool and dry place. Temperature and Humidity changes may cause a whitish layer, without affecting the fitness for consumption.
64% Mild Dark Chocolate with Jamaican Rum is backordered and will ship as soon as it is back in stock.
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