Bisi Bele Bhath Powder

A spice blend to prepare Bisi Bele Bath. Bisi Bele Bhath translates to Hot Lentil Rice in the Kannada Language. History has it that this slow cooked aromatic dish was dreamed up in the Mysore palace kitchens 300 years ago. It was a lunch item, enlivened with cashew nuts, tamarind, dried coconut, mustard seeds, cloves, cinnamon and turmeric. At some stage, though, Bisi Bele Bath escaped the palace walls and found its way to the famed vegetarian eateries of Udupi in western Karnataka. From there, a vegetable-laden version spread throughout the state and bisi bele bath turned into a hearty farmer's meal, consumed mid-morning after a stint in the fields.  No other dish from Southern Karnataka can rival Bisi Bele Bhath's fame.

All of our recipes are family heirlooms. The product that you are holding right now, is our attempt at reviving and reliving the Sankethi epitome of good food. Each of our products has a healthy sprinkle of spices which appeal to the culinary senses of the old and young. Our promise to you - We only use the best of the ingredients, not compromising on quality and adhering to the highest levels of hygiene in our manufacturing process. This product has No preservatives, No artificial additives, and No tranfats.

Weight: 200g

Ingredients: Coriander, Red Chillies, Copra, Fenugreek, Bengal Gram Dal, Cinnamon, Cloves, and Vegetable Cooking Oil.

Best Before 9 months from the date of manufacturing.

Allergen advice: Made in a facility that also processes Peanuts, Almonds, Cashew, Sesame seeds, Milk powder, Soya, Mustard seeds & Gluten.

Storage Instructions: Store in a cool dry place. Once opened, transfer the contents to an airtight container.