Curry Leaf Millet Rusk
Your pakoda cravings have a healthy answer with our curry leaf rusk that is baked to perfection and has the earthy taste of roasted curry leaf. It is made without any maida, butter, sugar, or preservatives
Weight: 200g
Ingredients: Whole wheat, millets (ragi, foxtail millet, small millet, kodo millet), rice bran oil, curry leaf, chilli, jaggery, yeast, salt.
Best Before 3 months from the date of manufacturing.
Allergen advice: Contains Gluten.
Storage Instructions: Store in a cool dry place away from direct sunlight. Once opened store in an airtight container.
Curry Leaf Millet Rusk is backordered and will ship as soon as it is back in stock.
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