Kara Boondi

Kara boondhi is a spicy Indian snack. The spicy balls are made up of gram flour and rice flour with a pinch of salt fried in Ghee or oil. Curry leaves are added for the flavor. Fried grams and groundnuts are added to enhance the taste of Kara boondhi.

Kara boondhi is one of the items that is prepared during Diwali. It is either consumed as is or as a mixture after adding kara sev, oma pudi and poha with Kara boondhi. With the tradition tracing back to the olden days where we used to gather in our grandparent's house during festivals and cook these dishes and pack some and return to our homes after festival vacations. Days are gone and due to the change in the lifestyle, we are now buying sweets and savories at shops for the festivals.

Though we get all the sweets and snacks in stores nearby, we miss the homemade touch. At Sweet Karam Coffee, all the sweets and savories are homemade in the traditional method with the grandmother's touch. Order this Boondhi snack online now and travel back to your childhood days relishing our homemade snacks.

Ingredients: Gram flour, rice bran oil, rice flour, peanuts, cashews, salt, chilli powder and asafoetida, curry leaves.

Best before: 6 months from the date of packing.

Storage Instructions: Store in a cool and dry place in an air tight container