Kombucha - Hibiscus Lime
This hand-made elixir is a combination of tangy lime and fragrant hibiscus tea – oh so refreshing!
Besides tasting absolutely delicious, hibiscus tea helps in stabilizing blood pressure; reducing harmful cholesterol levels; supporting the liver; preventing tumours and inflammation; curing menstrual pains; and reducing depressive symptoms. Hibiscus has also been used in traditional medicine for millennia as a remedy for high blood pressure and for its high level of anti-oxidants.
Weight: 500ml
Ingredients: Water, Kombucha Culture, Raw Cane Sugar*, Hibiscus Petals, Rose Petals, Lemon, Kaffir Lime leaves.
Best Before: 4 months from the date of MFG.
Storage Instructions: Refrigerate at all times. Do not shake as it many fizz. Consume within 7 days after opening.
Kombucha - Hibiscus Lime is backordered and will ship as soon as it is back in stock.
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