Spicy Lemon Pickle

Handpicked lemon blended with spices and SUN CURED make it a probiotic and can be paired with just about anything from a boring Khichdi to a royal Kachori, pooris, parathas, theplas or even dosas. OIL FREE.

Handmade in small batches, this clean label and mom approved pickle is straight from Neenu's family recipe book. 

Try with curd rice!

Weight: 200g

Ingredients: Lemon, Himalayan Pink Salt, Jaggery, Mixed Spices.

Best before: 9 months from the date of packing.

Storage instructions: Store in a cool and dry place away from direct sunlight, close pack securely after use to prevent moisture from entering. Use dry spoon only. Refrigerate for optimum shelf life.

Allergen advice: Processed in the same facility where wheat and nuts are processed.