Green Chilli Mustard Pickle

Finest green chillies carefully blended with North Indian handpicked spices and cold pressed mustard oil, suncured to perfection, this pickle offers a spicy yet flavorful balance of taste. Produced in small batches, this clean label and mom approved pickle is straight from Neenu's family recipe book. Perfect for enhancing your meals, this pickle pairs wonderfully with dal rice, paratha, phulka, theplas or even mathris and namak paras. 

Weight: 200g

Ingredients: Green Chilli, Mustard Oil, Himalayan Pink Salt, Mixed Spices.

Best before: 9 months from the date of packing.

Storage instructions: Store in a cool and dry place away from direct sunlight, close pack securely after use to prevent moisture from entering. Use dry spoon only. Refrigerate for optimum shelf life.

Allergen advice: Processed in the same facility where wheat and nuts are processed.