Instant Nucchina Unde Mix

Nuchinna unde (nucchu - broken bits; unde - ball ) is a traditional Karnataka Style Steamed Dal Dumpling. This protein packed breakfast comes with a blend of lentils and spices. This is not a dish you will find in restaurants . Many Kannadigas have lots of childhood memories associated with this humble dish. Traditionally Nucchina Unde is eaten with Majjige Huli. 

Our promise to you - We only use the best of the ingredients, not compromising on quality and adhering to the highest levels of hygiene in our manufacturing process. This product has No preservatives, No artificial additives, and No tranfats.

Weight: 250g

Ingredients: Tur Dal, Green Gram Dal, Bengal Gram Dal, Red Chillies, Salt, Baking Soda, Green Chillies, Vegetable Cooking Oil, Coriander Leaves, and Asofoetida.

Best before 9 months from the date of manufacturing.

Allergen advice: Made in a facility that also processes Peanuts, Almonds, Cashew, Sesame seeds, Milk powder, Soya, Mustard seeds & Gluten.

Storage Instructions: Store in a cool dry place. Once opened, transfer the contents to an airtight container.