Cacao Orange Kombucha
Inspired by an all time favorite at SAPA, the Orange chocolate mousse cake which is made with whipped dark chocolate ganache, whole orange jam and chocolate sponge on crisp vanilla sable.
Decadent, fresh and layered!
Weight: 250ml.
Ingredients: Filtered water, Cacao nibs, Orange zest, Kombucha culture, Cane sugar, Black & Green tea.
Storage Instructions: Once opened, Consume immediately. Serve chilled. Store in cool dry place away from direct sunlight.
Cacao Orange Kombucha is backordered and will ship as soon as it is back in stock.
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