Amlaprash

Contains Premium Native Ingredients like Safed Chandan, Tulsi, Anjeer, Kesar, Dashmool, Raisins, Meetha Neem and more. Made using hand picked amla fruit and the Two Brothers A2 Gir Cow Cultured Ghee. Did you know that 1 kg bottle of Amlaprash contains more than 40-42 handpicked Amlas? Does not contain refined sugar. We use the best natural sweetener as per Ayurveda, Dhagewali Mishri or unrefined rock sugar.  The Two Brothers Amlaprash is handcrafted. Handpicked Amlas are cooked and reduced with unrefined rock sugar (mishri), cultured A2 Ghee and 40+ native herbs to a thick jam on firewood. A sweet mix (like jam) consisting of more than 40+ native ingredients like herbs and spices.

Benefits: 

▪ Great for digestion

▪ Potent antioxidant and rejuvenating properties

▪ Anti-ageing

▪ Boosts the immune system

▪ Helps boost haemoglobin levels

▪ Helps maintain healthy skin,hair,teeth and bones

▪ Indian amla has an ORAC (Oxygen Radical Absorbance Capacity) value of 1770

Ingredients: Amla (Indian Gooseberries) 52.63%, Misri (33.34%), TBOF Cultured Ghee (2.53%), Sesame Oil (2.45%), Piper longum (0.84%), Bambusa arundinacea (0.64%), Cinnamomum verum (0.42%), Pueraria tuberosa (0.23%), White Sandalwood (0.23%), Justicia adhatoda (0.23%), Anacyclus pyrethrum (0.23%), Asparagus racemosus (0.23%), Bacopa monnieri (0.23%), Aegle marmelos (0.23%), Terminalia chebula (0.23%), Nelumbo Nucifera Stigmas (0.23%), Nardostachys jatamansi (0.23%), Tribulus terrestris (0.23%), Aegle marmelos (0.23%), Curcuma zedoaria (0.23%), Cyperus scariosus (0.23%), Inula racemosa (0.23%), Pistacia integerrima (0.23%), Aegle marmelos, Premna integrifolia, Oroxylum indicum, Stereospermym suaveolens, Gmelina arborea, Solanum indicum, Solanum xanthocarpum, Desmodium gangeticum, Uraria picta, Tribulus terrestris, Withania somnifera, Tinospora cordifolia, Holy Basil Leaves, Glycyrrhiza glabra, Boerhavia diffusa, Syzygium aromaticum, Dried Resin, Dried Fig, Murraya koenigii, Zingiber officinale, Elettaria cardamomum, Cinnamomum Tamala, Mesua ferrea, Crocus sativus

Best before: 6 months from the date of packing.

Storage instruction: Store in a cool and dry place.