
Darima Farms
Himalayan Farmhouse Cheddar (CLEARANCE SALE - 30% OFF)
Rs. 287
Rs. 410
- Inspired by the age-old tradition sourcing to the 18th century, our Himalayan Farmhouse Cheddar forgoes the ‘cheddaring’ process and is not aged for very long. As a result, this unique mountain cheese gives off a mild cheddar flavour that you will not get enough of!
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Serving Suggestions: Fresh fruit such as grapes, figs, apples, and pears will boast of a scrumptious meal with the Cheddar. And on the savoury side of things, even fresh celery, pickled onions, chutneys, and bake-fresh crackers complement this cheese in a delectable way!
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Suggested Pairings: Red Bordeaux, Red Rhone Syrah, White Burgundy, Sauvignon Blanc, Champagne, dark ales, and beers.
Weight: 200g
Ingredients: Cow milk, Culture, Microbial Rennet, Salt
Best before 6 months from the date of manufacturing in the vacuum seal. Once opened should be consumed in 7 to 10 days and stored in the food-grade paper.