Himachali Green Chilli Chukh

Rs. 319

Hot, Sweet & Spicy | crushed green chilli chutney, with tangy tamarind, roasted spices, and a hint of jaggery

  • Regional recipe from the hills of Himachal
  • No artificial preservatives
  • Handmade by the women of Nari Shiksha Kendra

Serve with roti, biryani, or dal-chawal. Spread in sandwiches. Baste chicken, vegetables or paneer for grilling.

Weight: 185

Ingredients: Green chilli (41%), Vinegar, Jaggery (13%), Tamarind, Himalayan rock Salt, Ginger, Garlic, Cold-Pressed Mustard Oil, Cumin, Turmeric, Fenugreek, Red chilli powder.
Best before 12 months from packaging. Store in a cool, dry place. Refrigerate once opened.

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