Gobhi Gajar Shalgam Pickle
Sweet, Sour & Juicy. Winter vegetables in a spiced jaggery syrup
Made using jaggery and cold-pressed mustard oil
No artificial preservatives
Handmade by the women of Nari Shiksha Kendra
Serve with Rotis, khakras, and dal chawal. Excellent with mathi and snacks, spice up your green chutney with just a dash!.
Made in small fresh batches every week. Keep in a cool dry place. Please use a dry spoon. Refrigerate to retain crunch in the pickle. This is a seasonal mixed pickle and is available for a limited period of time.
Ingredients: Carrot, cauliflower, turnip, vinegar, jaggery, ginger, garlic, mustard oil, rock salt, mustard powder, red chili powder.
Shelf life: 6 Months from the date of packaging.